Schinus terebinthifolius

Origin: Brazil
As Known As: Brazilian Pepper, Christmas Berry.
Appearance: Small pink berries.
Aroma: Peppery, smart.
Flavor: Peppery, mild, fruity.
Use: Pink peppercorn is not a true pepper, but still introduces a pepper characteristic to dishes. It’s often used in pickling, as well as fish, poultry, and game dishes.